If you have a well-stocked bar at home, you might keep a bottle of vodka in the freezer on standby — and maybe a big-batched Martini along with it. Freezing vodka is one of the …

Given that many restaurants made it into the latter rounds of VinePair’s Martini Madness tournament, we’re left wondering if restaurant bar programs can indeed stick to the same standards as those of bonafide cocktail bars. …

“Cocktail College” is brought to you by Tequila Don Julio. Don Julio González followed his heart over his head. He loved his land, agave, and community — basically, every choice he made was for exceptional …

This recently listed Sonoma wine country property offers panoramic views of the surrounding landscape thanks to its wrap-around porch. It also comes with a 0.8-hectare (two acres) Syrah vineyard, according to the listing by Holly …

Domaine de la Romanée-Conti wines featured in Sotheby’s’ ‘Monumental Cellar’ sale in September 2023. Sotheby’s said its global wine and spirits auction sales hit a record $159m (£127m) in 2023, $1m above the total achieved …

Wine has been produced in the Burgundian region since antiquity. Today, we enter a moment in the region’s history where we start to understand which grapes are (and aren’t) important. We’ll take a brief respite …

For some, getting to enjoy a big, greasy, smorgasbord-style meal after a night of drinking is the best part of going out. But for those people, it’s become increasingly challenging to find somewhere to enjoy …

Around a month ago I received three bottles of Pinot Noir.  One was from Vancouver Island, Blue Grouse Estate Winery Reserve Pinot Noir 2021, while the other two were from California.  They are the La …

The post Get Ready For Some Killer Bulk Wine appeared first on 1 Wine Dude. Given the recent musings here about how ugly the fine wine scene currently is (and is going to get), it …

Golf’s biggest names tee up for the Masters tournament on Thursday, and in true VinePair fashion we’re gearing up for the championship weekend by drooling over the Masters Club Dinner menu. Each year on the …

If you’ve had a few Manhattans in your drinking career, odds are, you’ve tried Old Overholt rye whiskey. A bonafide bartender’s darling, Overholt whiskey has been around since 1810, and these days, it’s about as …